Dubai: The Aegean Riviera’s most beautiful resort, Mandarin Oriental, Bodrum, re-opens for the 2019 holiday season on 1 April, with added luxuries on offer. Located on the shores of idyllic Paradise Bay, the five-star retreat has new accommodation, menus and other delights on offer this season. To celebrate, the resort has launched A Flavours of Bodrumpackage that includes luxurious accommodation and fine dining.

Brand new accommodation at the resort includes two villas and a suite located in  its own private cove. The six-bedroom Arya Beach Villa and seven-bedroom Alisya Beach Villa will make excellent private party venues as well as tranquil getaways for families wanting to escape the crowds. Bookable together with the new two-bedroom Water Front Suite or separately, these suites overlook the picturesque cove’s Olive Garden Beach. Each has their own private swimming pool. Also new is the three-bedroom Blue Beach Villa, located at Blue Beach, and four-bedroom Olive Tree Villa, which is surrounded by an ancient olive grove.

Winner of the Haute Grandeur Global Hotel Awards, Mandarin Oriental, Bodrum has nine restaurants and bars, offering a variety of cuisines. Executive Chef Dario Abbate, an expert in Mediterranean cuisine, ensures guests enjoy sophisticated gourmet experiences at each resort restaurant. These include world-renowned contemporary Japanese restaurant Kurochan by Ioki, where a new menu will be presented to diners, and fish and seafood restaurant Bodrum Balıkçısı, which was awarded three pearls by the İncili Gastronomy Guide in Turkey.

Chef Fabio De Paolis takes charge of the resort’s Italian restaurant Assaggio, winner of the Best Mediterranean and Italian Cuisine in Europe category at the 2018 Haute Grandeur Global Restaurant Awards, which opens for the new season on May 15. In addition to presenting an expanded menu, Assaggio will host entertaining workshops for guests on pizza preparation, local wine tasting and other valuable culinary crafts.

Creative cocktail mixes and live music can be appreciated at Mandarin Bar, while The Mandarin Cake Shop invites guests to indulge in its artistically created exquisite desserts and cakes. At the resort’s private Blue Beach, where six additional cabanas will be added this season, guests can savour delicious snacks at its Blue Beach Club & Bar throughout the day. At the resort’s Pool Bar & Restaurant, poolside food and beverages will be served all day too.

Outdoor activities at the resort ranging from scuba diving and snorkeling to sailing and fishing off Blue Beach. Sports facilities include two tennis courts and a basketball court, a jogging path along Paradise Bay, and multiple swimming pools.

Winner of Best Spa Resort in Turkey at the 2018 Haute Grandeur Global Hotel Awards, The Spa at Mandarin Oriental, Bodrum offers Bodrum’s most extensive wellness and beauty treatments selection in a luxurious setting. Using olive oil, sage and lavender from the resort’s own gardens and other natural ingredients in its signature therapies, The Spa is also the perfect place for guests to try the age-old Turkish bath tradition at its authentic hammam.

Crowned Best Destination Wedding Hotel at the 2018 Haute Grandeur Global Hotel Awards, the resort features a variety of venues for wedding-related events, such as the naturally glamorous Olive Garden Beach, with an expanse of grass, olive trees and stunning beach able to accommodate up to 400 guests. Combined, the beach’s Arya and Alisya Villas and Water Front Suite offer 15-bedroom accommodation, which can be used for hen parties, stag parties and other private gatherings, including traditional ‘henna night’ for brides on the eve of their wedding.

For younger guests, Gymboree, a world leader in child development since 1976, offers educational and recreational activities through its Gymboree Play & Music programme that builds trust and promotes creativity in children.

As befits Bodrum’s leading luxury resort, Mandarin Oriental, Bodrum offers private airport transfers, as well as helicopter and boat transport for guests arriving from other locations.

To enjoy Mandarin Oriental, Bodrum this season, guests can book the Flavours of Bodrumpackage, starting from EUR 473 per night and enjoy daily fine dining options and sumptuous accommodation.

For booking and information requests, please visit www.mandarinoriental.com/bodrum/

About Mandarin Oriental, Bodrum

Mandarin Oriental, Bodrum is located on a 60-hectare waterfront site on the northern side of the Turkish peninsula at Cennet Koyu (Paradise Bay), offering panoramic views over the Aegean Sea. Built on a series of levels nestled in the resort’s landscaped hillside, surrounded by ancient olive groves and pine trees, the resort’s 129 Rooms, Apartments, Suites and Villas provide the largest accommodation in the area, all with stunning sun-decks, terraces or balconies, and many with private gardens and infinity edged pools. Eight restaurants and bars showcase innovative and gastronomic cuisine, while the 2.700 sq m Spa introduces the Group’s awarding-winning spa concepts together with holistic signature treatments and a range of wellness programs. In addition, the diverse event spaces, two sandy beaches and extensive leisure facilities will bring a level of sophistication and elegance, making this the perfect luxurious hideaway retreat for discerning travellers.

About Mandarin Oriental Hotel Group

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most luxurious hotels, resorts and residences. Having grown from its Asian roots into a global brand, the Group now operates 32 hotels and six residences in 23 countries and territories, with each property reflecting the Group’s oriental heritage and unique sense of place. Mandarin Oriental has a strong pipeline of hotels and residences under development, and is a member of the Jardine Matheson Group.

Photography of Mandarin Oriental is available to download in the Photo Library of our Mediasection, at www.mandarinoriental.com.  Further information is also available on our Social Mediachannels.

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© Press Release 2019

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