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Abu Dhabi: The popular global street food festival Miami Vibes has been added to the menu of this year’s Abu Dhabi Culinary Season – the six-week celebration of unique gastronomy initiatives which will run across the UAE capital from 24 November to 8 December.
The Miami Vibes event will see more than 25 innovative, local food entrepreneurs and their unique culinary concepts take part, with the two-week celebration of Abu Dhabi’s gastronomic diversity set to feature an exclusive roster of homegrown establishments for food lovers to explore and enjoy.
Known for its stunning décor and countless dishes to drool over, Miami Vibes will support ‘al fresco season’ at Mamsha Al Saadiyat in the heart of Saadiyat Island's cultural district, with foodies able to savour innovative specials from a plethora of food concepts.
The full list of vendors includes Cake Altaybeen, Palms Café, Mylk, MLT, Tapas, Heart of Chocolate, Wales, Street 9, Affogatoh, White Café, Oud Café, Sip, Gottlich, Mamafri, Simple, Mango Mania, Concept Café, Cones Soft Serve, The Meat X, Lamba, Doh and Chewy.
Other headline events in this year’s Abu Dhabi Culinary Season include the hugely popular Chef’s Table series, which is running across 20 of the city’s best restaurants. Elsewhere, a circus-themed afternoon tea at Conrad Abu Dhabi Etihad Towers is among numerous other exciting culinary promotions taking place across the UAE capital. To find out more, visit: https://abudhabiculinary.ae/; Facebook.com/ADCulinarySeason or Instagram.com/AbuDhabiCulinary.
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About the Department of Culture and Tourism - Abu Dhabi:
The Department of Culture and Tourism conserves and promotes the heritage and culture of Abu Dhabi emirate and leverages them in the development of a world-class, sustainable destination of distinction, which enriches the lives of visitors and residents alike. The organisation manages the emirate’s tourism sector and markets the destination internationally through a wide range of activities aimed at attracting visitors and investment. Its policies, plans and
programmes relate to the preservation of heritage and culture, including protecting archaeological and historical sites and to developing museums, including Zayed National Museum, Guggenheim Abu Dhabi, and Louvre Abu Dhabi. DCT Abu Dhabi supports intellectual and artistic activities and cultural events to nurture a rich cultural environment and honour the emirate’s heritage. A key role is to create synergy in the destination’s development through close co-ordination with its wide-ranging stakeholder base.
About Abu Dhabi Culinary
Abu Dhabi Culinary was conceived by the Department of Culture and Tourism – Abu Dhabi (DCT Abu Dhabi) to shine the spotlight on Abu Dhabi as a global dining destination home to a geographically-expansive and culturally-unique culinary landscape.
The department highlights the globetrotting array of world-class culinary talent championing Abu Dhabi’s eclectic F&B portfolio throughout events like Chef’s Table and Food Forward amongst others. A diverse bill of signature and interactive dining experiences ensue throughout the programme with stringent safety measures deployed across the emirate.
As part of DCT Abu Dhabi’s mission to continue evolving the emirate’s hospitality ecosystem, Abu Dhabi Culinary has built and continues to develop a year-round F&B programme to increase the destination’s appeal to domestic residents and visitors. Mirroring the emirate’s wider convergence of traditional Arabian influences and cosmopolitan modernity, Abu Dhabi Culinary spans a programme of signature food-inspired seasons, food-themed campaigns, and smaller community-based events, delivering inspirational F&B moments across the emirate’s annual events calendar to optimise momentum for the recurring annual six-week festival, Abu Dhabi Culinary Season.
© Press Release 2021
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